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Homemade Taco Seasoning Blend

Creating your own taco seasoning blend is a simple and satisfying way to enhance your favorite dishes. This blend is perfect for seasoning ground meat, beans, and vegetables, adding a burst of flavor to your tacos, burritos, and nachos.
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Prep Time 5 minutes
Total Time 5 minutes
Course condiment
Cuisine Mexican
Servings 4 People
Calories 10 kcal

Equipment

  • 1 measuring spoons
  • 1 small mixing bowl
  • 1 whisk or fork
  • 1 airtight container for storage

Ingredients
  

  • 2 tablespoons chili powder
  • 1 tablespoon ground cumin
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon crushed red pepper flakes Optional for spice.

Instructions
 

  • In a small mixing bowl, combine all the ingredients: chili powder, ground cumin, garlic powder, onion powder, paprika, dried oregano, salt, black pepper, and crushed red pepper flakes (if using).
  • Whisk the ingredients together until they are thoroughly mixed and no clumps remain.
  • Transfer the seasoning blend to an airtight container for storage.
  • Store in a cool, dry place. The blend will stay fresh for about 6 months.
  • Feel free to adjust the amount of crushed red pepper flakes to suit your spice preference.
  • This homemade taco seasoning can also be used for seasoning chicken, fish, or roasted vegetables.
  • You can double or halve the recipe as needed for your serving requirements.
  • Enjoy your flavorful tacos!

Notes

Feel free to adjust the amount of crushed red pepper flakes to suit your spice preference. This homemade taco seasoning can also be used for seasoning chicken, fish, or roasted vegetables. You can double or halve the recipe as needed for your serving requirements.