cottage cheese bowls
Cottage cheese bowls are a nutritious and versatile meal option that can be customized with various toppings to suit your taste. This version features fresh fruits, nuts, and honey. It's perfect for breakfast, a snack, or even a light lunch.
Equipment
- 1 mixing bowls
- 4 serving bowls
- 1 measuring cups
- 1 measuring spoons
- 1 spoon for mixing
Ingredients
- 2 cups cottage cheese
- 1 cup mixed fresh fruits Such as berries, banana slices, and diced apples.
- ΒΌ cup chopped nuts Such as almonds, walnuts, or pecans.
- 4 tablespoons honey Or to taste.
- 1 teaspoon vanilla extract Optional.
- a pinch cinnamon Optional.
Instructions
- In a mixing bowl, combine the cottage cheese and vanilla extract (if using). Stir until well blended.
- Divide the cottage cheese mixture evenly among four serving bowls.
- Top each bowl with a generous amount of mixed fresh fruits.
- Sprinkle chopped nuts over the fruit on each bowl.
- Drizzle one tablespoon of honey on top of each bowl.
- If desired, sprinkle a pinch of cinnamon over each bowl for added flavor.
- Serve immediately and enjoy!
Notes
You can customize these bowls with your favorite fruits and nuts, or even add granola for extra crunch.
This recipe is easily adjustable; you can increase or decrease the ingredient quantities based on the number of servings you need.
For a dairy-free option, use a plant-based cottage cheese alternative.
Feel free to experiment with different sweeteners like maple syrup or agave syrup instead of honey.