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chocolate lasagna dessert

Chocolate Lasagna Dessert is a decadent and delightful no-bake dessert that layers chocolate pudding, cream cheese, and whipped topping on a bed of crushed chocolate cookies. It's an easy-to-prepare dish that's perfect for gatherings and satisfies any chocolate lover's craving.
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Prep Time 30 minutes
Total Time 30 minutes
Course Dessert
Cuisine Dessert
Servings 4 People
Calories 350 kcal

Equipment

  • 1 9x9 inch baking dish
  • 2 mixing bowls
  • 1 electric mixer
  • 1 rubber spatula
  • 1 set measuring cups and spoons
  • 1 food processor for crushing cookies

Ingredients
  

  • 2 cups chocolate sandwich cookies crushed
  • ½ cup unsalted butter melted
  • 1 package (8 oz) cream cheese softened
  • 1 cup powdered sugar
  • 2 cups chocolate pudding mix instant
  • 4 cups milk
  • 2 cups whipped topping thawed
  • to taste chocolate shavings or mini chocolate chips for garnish

Instructions
 

  • Crush the chocolate sandwich cookies into fine crumbs using a food processor or by placing them in a sealed plastic bag and crushing them with a rolling pin.
  • In a mixing bowl, combine the crushed cookies with melted butter. Stir until the mixture is well combined and resembles wet sand.
  • Press the cookie mixture evenly into the bottom of a 9x9 inch baking dish to form the crust. Place it in the refrigerator to set while you prepare the next layers.
  • In another mixing bowl, beat the softened cream cheese and powdered sugar together with an electric mixer until smooth and creamy.
  • Spread the cream cheese mixture over the chilled cookie crust in the baking dish.
  • In a separate bowl, whisk together the chocolate pudding mix and milk for about 2 minutes until thickened. Pour the pudding over the cream cheese layer, spreading it evenly.
  • Spread the whipped topping over the pudding layer, smoothing it out to cover the dessert evenly.
  • Sprinkle chocolate shavings or mini chocolate chips on top for decoration.
  • Cover the dessert with plastic wrap and refrigerate for at least 2 hours before serving to allow it to set properly.

Notes

You can customize this recipe by adding layers of your favorite nuts or fresh berries between layers if desired.
To make it even more chocolaty, consider drizzling chocolate syrup over the whipped topping before serving.