Gennie Lee, Author at HR Recipes - Page 5 of 17

A wooden platter filled with golden nacho chips topped with various toppings and a bowl of guacamole in the center.

Ground Beef Nachos: The Ultimate Comfort Food Recipe

A bowl of chilled cucumber soup garnished with fresh dill and radish slices

Creamy Dill Pickle Soup Zupa Ogórkowa Recipe & History

Bowl of rice mixed with ground meat and vegetables

Louisiana Dirty Rice: A Flavorful Tradition to Savor

A bowl of colorful vegetable rice served on a wooden board with fresh herbs and vegetables in the background.

Quinoa Fried Rice: Healthy Recipe with Variations and Tips

A plate of stuffed pasta shells filled with meat and topped with sauce and parsley.

Beef-Stuffed Shells with Creamy Ricotta Filling Recipe

Close-up of a festive drink topped with whipped cream and crushed peppermint candies.

Delicious Christmas Fluff: A Festive Holiday Treat

A close-up view of a halved breaded meat dish filled with greens, served on a plate with a mix of vegetables.

Cranberry & Spinach Stuffed Chicken Breasts Recipe Guide

Dessert showcasing raspberry tarts on a wooden table with green leaves and a fork

Old-Fashioned Fruitcake Cookies Recipe & Baking Tradition

Four golden-brown chicken thighs in a yellow skillet on a marble surface, with lime wedges and a bowl of limes in the background.

Easy Chicken Breast Crockpot Recipes for Busy Nights

A delicious omelette with sausages, cherry tomatoes, and parsley served on a wooden board.

English Muffin Breakfast Pizza: Easy Recipe & Variations