Gennie Lee, Author at HR Recipes - Page 4 of 15

Close-up of a festive drink topped with whipped cream and crushed peppermint candies.

Delicious Christmas Fluff: A Festive Holiday Treat

A close-up view of a halved breaded meat dish filled with greens, served on a plate with a mix of vegetables.

Cranberry & Spinach Stuffed Chicken Breasts Recipe Guide

Dessert showcasing raspberry tarts on a wooden table with green leaves and a fork

Old-Fashioned Fruitcake Cookies Recipe & Baking Tradition

Four golden-brown chicken thighs in a yellow skillet on a marble surface, with lime wedges and a bowl of limes in the background.

Easy Chicken Breast Crockpot Recipes for Busy Nights

A delicious omelette with sausages, cherry tomatoes, and parsley served on a wooden board.

English Muffin Breakfast Pizza: Easy Recipe & Variations

Close-up of a sliced stuffed chicken breast filled with spinach and cheese, garnished with herbs, served with vegetables.

Spinach Stuffed Chicken Breast: A Delicious and Healthy Recipe

Baked chicken thighs garnished with fresh rosemary in a white baking dish.

Oven-Baked Chicken Breast: Easy Recipe & Cooking Tips

A white bowl filled with golden-brown cookies on a wooden surface.

Make Air Fryer Donuts Biscuits: Easy Recipe Guide

A platter of grilled shrimp with vegetables, garnished with green sauce and lemon wedges on a table

Sheet Pan Shrimp: Easy and Delicious One-Pan Recipe

A bowl of creamy seafood chowder with pieces of fish, vegetables, and herbs, accompanied by flaky croissants on a textured surface.

Creamy Seafood Chowder: A Delicious Guide to Recipes and Variations