Catherine McCartney, Author at HR Recipes - Page 14 of 18

A delicious dish of baked pasta with mushrooms, covered in melted cheese and garnished with sliced almonds and herbs

Delicious Chicken Tetrazzini: Recipe, Tips, and Variations Guide

Baked chicken over creamy pasta topped with diced tomatoes and parsley in a white serving dish.

Creamy Cajun Chicken Pasta: A Comfort Food Delight

A platter of lettuce wraps filled with a spicy chicken mixture, garnished with carrots and cilantro, served with a small bowl of sauce.

Ground Beef Lettuce Wraps: Healthy Recipe & Tips

A freshly baked pizza topped with mozzarella cheese, sun-dried tomatoes, and fresh basil leaves on a white plate.

Sourdough Discard Pizza Dough: Easy, Flavorful Recipes

Close-up of a sliced yellow cake roll with cream filling on a white plate.

Indulge in Banana Caramel Roulade: A Tasty Dessert Recipe

A decorative glass bowl filled with layers of chocolate mousse, whipped cream, and topped with chocolate shavings.

Delicious Chocolate Trifle Desserts: Recipes & Tips

A plate of golden-brown samosas with a bowl of green chutney, decorated with festive ornaments and miniature Christmas trees in the background.

Delicious Chicken Samosas: Recipe, Variations, and Pairings

A colorful assortment of roasted vegetables and sausage on a baking tray.

Roasted Brussels Sprouts Butternut Squash with Bacon, Cranberries, Feta

A bowl of fresh cottage cheese garnished with a sprig of basil on a wooden surface.

Cottage Cheese Recipes: Healthy Sweet and Savory Ideas

A bowl of green pasta with broccoli and walnuts on a wooden table.

Creamy Pesto Pasta: Easy Recipe, Tips, and Variations